Old fav: Sweet potato and pumpkin Thai inspired soup

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I love pumpkin, I love sweet potato and I love Thai food – here is my perfect match of all 3.  It is so easy and very quick to make. Ingredients for 6… Continue reading

Old favourite 3: Thai chicken with ginger and mushrooms

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I love love this dish, it is sooooo tasty.  It’s quick, easy and pretty healthy to boot. Ingredients: 1 (500g g) Chicken breast, diced 1 tbs Fresh ginger, cut into matchstick-size slices. 1/2… Continue reading

Old Fav: Smoked salmon with cheesy spring onion scrambled eggs

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I find some scrambled eggs a bit dull but add some cheese and spring onion and serve with smoked salmon – well you have a real treat on your hands.  I wish I’d… Continue reading

Old Fav: Cheesy mushroom and spring onion omelette.

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I think it’s worth documenting this seemingly easy dish.  I almost gave up trying to make Omelettes as it always turned out as scrambled eggs! Ingredients: 3 eggs per omelette Salt and pepper to… Continue reading

Day 30 – Chocolate Pancakes

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  Made on 19th July 2013 for the final day of the 30 day challenge – a breakfast treat! I followed this recipe, resulting in a tasty chocolate laden breakfast explosion, topped withe… Continue reading

Day 29 – Coconut Chai Ice Cream

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This recipe was originally made on the 18th July 2013 – Now I have both time, a head devoid of snot and a functioning internet connection, here it is! Ever since getting an… Continue reading

Day 28 – Brussels Sprouts Stuffed with Cheese and Walnuts

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After a stretch with limited time and internet, finally I can get the last few recipes posted. Day 28’s recipe was cooked on the 17th July 2013, as a side dish.  I modified… Continue reading

Day 30: Waffles, sweet balsamic vinegar covered strawberries with cream and ice-cream

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How did I get to be my age and never made waffles? Well I didn’t have a waffle iron to start with but I bought one finally.  No better day to make it… Continue reading

Day 29: Spiced lentil stuffed capsicums (bell peppers)

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For the penultimate dish of the challenge I thought I’d go veggie.  I fancied something healthy and lighter today and the result was just lovely!  Will deffo make this again!  I think I’ll… Continue reading

Day 27 – Eggs Poached in Inari Skins

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Or “The Time I Fed Dave String”. Today’s recipe contains a bit of a cautionary tale – don’t assume that everybody eating a meal knows that string was used in the preparation of… Continue reading